News Summary
Charleston is thrilled to welcome several new restaurants this month, showcasing a variety of culinary delights from pop-up eateries to upscale dining experiences. Notable openings include Whitman Restaurant at Ferry Wharf, Lillian’s Petite Market & Eatery, and the fast-food-inspired Joyland by chef Sean Brock. Seafood lovers can rejoice at Britt Bratt’s Garlic Crabs, while Italian Boy After Dark offers a sophisticated taste of Italy. Biscuit Belly also joins the brunch scene in Summerville, promising delicious meals for all. Food enthusiasts are in for a treat with these diverse options!
Exciting New Restaurant Openings in Charleston and the Lowcountry
Charleston is buzzing with excitement this month as several new restaurants have opened their doors, each bringing unique flavors and experiences to the food scene. From high-end dining to cozy eateries, there is something for everyone to enjoy!
Pop-Up Extravaganza at Ferry Wharf
First up, a chic pop-up from Miami Beach’s renowned Bal Harbour Shops has made its way to Mount Pleasant at the stunning Ferry Wharf. This trendy spot features modular shipping containers transformed into luxury shops boasting brands like Lanvin, Valentino, Dolce & Gabbana, and Balmain. It’s a shopper’s paradise, and what’s a shopping experience without a bite to eat?
Right there on-site, you’ll find the newly launched Whitman Restaurant. Picture this: dining outdoors in a tropical garden while indulging in an array of mouth-watering dishes such as juicy burgers, flavorful ribeyes, and the delightful Carolina crab rice. It’s the perfect spot to refuel during a shopping spree!
Comfort Food Takes Center Stage
In West Side, Lillian’s Petite Market & Eatery has officially opened in the former Harold’s Cabin space. This cozy eatery is all about comfort food and Southern classics. Whether you’re in the mood for a shrimp and rice bowl, hearty vegetable lasagna, or a succulent roast chicken, Lillian’s has got you covered from breakfast to dinner.
Market Delights in Cannonborough/Elliotborough
Just a stone’s throw away, Chef Natasha Cline has rolled out the red carpet for food lovers with her new venture, Daniela’s Downtown Market and Deli. The deli is perfect for stocking up on essentials and treats alike, offering a range of items such as beer, wine, refreshing pizzas, fresh produce, made-to-order sandwiches, and a great cup of coffee to boot. It’s a must-visit for locals!
Fast Food with a Twist
Mark your calendars! Joyland, the latest fast-food-inspired restaurant by celebrity chef Sean Brock, officially opened its doors on February 14 at 145 Calhoun Street. This place takes you back to your childhood with a modern twist on nostalgic fast food. Start your day with a dreamy breakfast menu featuring biscuits and breakfast burritos or swing by for lunch or dinner to try the Joyburger Deluxe and delicious fried chicken sandwiches. And for those with dietary restrictions, rejoice! Most items can be made gluten-free, making Joyland accessible to all.
Seafood Fans Rejoice
If you’re a fan of seafood, be sure to check out Britt Bratt’s Garlic Crabs’ new permanent location! Known for their signature garlic crabs, they also serve up garlic shrimp, garlic oysters, and stuffed fried crabs that are simply mouthwatering. You won’t want to miss out on these flavorful seafood delights!
A Taste of Italy
For a more upscale culinary experience, look no further than Chef Anthony Marini’s new venture, Italian Boy After Dark, at his St. Philip Street cafe. This two-hour tasting experience features a series of delightful courses including antipasti, crudo, pasta, and panini, ensuring a memorable dining journey through the heart of Italy.
Brunch Lovers Say Hello!
Brunch enthusiasts can get excited about the arrival of Biscuit Belly, a popular brunch spot hailing from Kentucky, and it’s setting up its first Lowcountry location in Summerville. With a grand opening celebration planned for February 7, this eatery promises to serve up the best brunch dishes that everybody will enjoy!
More New Flavors
And that’s not all! Other noteworthy openings include La Cave, a charming restaurant and bar serving up delightful French cuisine adjacent to Félix, and Chef Loong Dim Sum, specializing in soup dumplings and various Chinese classics that promise to tantalize taste buds.
With all these exciting new spots popping up in Charleston and the Lowcountry, this month is shaping up to be a foodie’s dream come true. So grab your friends, your appetite, and head out to enjoy these culinary fresh starts!
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Additional Resources
- Eater: New Charleston Restaurants (February 2025)
- Wikipedia: Charleston
- Charleston City Paper: Recent Restaurant Openings & Closings
- Google Search: Charleston restaurants
- Charleston Business: Southern Brunch Restaurant Opening
- Encyclopedia Britannica: Charleston
- Eater: Charleston Restaurant Openings (November 2024)
- Google News: Restaurant Openings Charleston
